Identification of Staphylococcus strain CH1-8 and its oil-degradation
Sirilak Namwong, Somboon Tanasupawat
DOI: 10.7324/JAPS.2014.4115Pages: 024-029
Characterization and lipolytic activity of lactic acid bacteria isolated from Thai fermented meat
Somboon Tanasupawat, Mukkharin Phoottosavako, Suwimon Keeratipibul
DOI: 10.7324/JAPS.2015.50302Pages: 006-012
Enhanced production of thermostable lipase from Bacillus cereus ASSCRC-P1 in waste frying oil based medium using statistical experimental design
Ghada E. A. Awad, Hanan Mostafa, Enas N. Danial, Nayera A.M. Abdelwahed, Hassan M. Awad
DOI: 10.7324/JAPS.2015.50902Pages: 007-015
Impact of different pre-treatment strategies on the quality of fatty acid composition, tocols content & metabolic syndrome related activities of Perilla frutescens seed oil
Sasithorn Sirilun, Bhagavathi Sundaram Sivamaruthi, Noppawat Pengkumsri, Manee Saelee, Khontaros Chaiyasut, Nucharee Tuntisuwanno, Maitree Suttajit, Sartjin Peerajan, Chaiyavat Chaiyasut
DOI: 10.7324/JAPS.2016.60201Pages: 001-008
Purification and Characterization of Extracellular Lipase from Staphylococcus epidermidis (MTCC 10656)
Sirisha Edupuganti, Lakshmi Parcha, Lakshmi Narasu Mangamoori
DOI: 10.7324/JAPS.2017.70108Pages: 057-063
Lp-Pla2 Selective Inhibitor (Darapladib) Effect in Lowering Insulin Resistance and Aortic tissue Inflammation at type 2 Diabetes Mellitus
Titin Andri Wihastuti, Dinda Zahra Putri Andiyani, Sri Andarini, Teuku Heriansyah
DOI: 10.7324/JAPS.2017.71215Pages: 110-115
Anti-inflammatory and antioxidant activity of salicylic acid conjugated dihydropyrazoline analogues
Naveen Puttaswamy, Rekha N D, Lakshmi Ranganatha V, Prashanth T, Shaukath Ara Khanum
DOI: 10.7324/JAPS.2018.8209Pages: 060-064
The anti-venom potential of Andrographis paniculata (Burm.f.) Nees roots and its constituent skullcapflavone I
Maria Carmen S. Tan, Raymond S. Malabed, Francisco C. Franco Jr., Yves Ira A. Reyes, Daisylyn Senna Tan, Glenn G. Oyong, Chien-Chang Shen, Consolacion Y. Ragasa
DOI: 10.7324/JAPS.2019.90311Pages: 073-081
Identification and lipolytic activity of Bacillus and Staphylococcus strains from shrimp paste (Ka-pi)
Rungsima Daroonpunt, Patcharin Saeng-in, Somboon Tanasupawat
DOI: 10.7324/JAPS.2019.90404Pages: 024-029
Characterization of ethyl acetate and methanol extracts of Commiphora myrrha and evaluating in vitro anti-diabetic and anti-obesity activities
Heba Abdel-Hady, Eman Ahmed El-Wakil, Eman Abdalla Morsi
DOI: 10.7324/JAPS.2019.90906Pages: 038-044
Lipolytic activity of Itb1.1 and Lk3 thermostable lipases expressed in Escherichia coli and Pichia pastoris
Dimas Frananta Simatupang, Made Puspasari Widhiastuty, Fida Madayanti, Akhmaloka Akhmaloka
DOI: 10.7324/JAPS.2022.120905Pages: 034-042
UHPLC-ESI-MS analysis of Javanese Tamarindus indica leaves from various tropical zones and their beneficial properties in relation to antiobesity
Tri Wiyono, Andri Frediansyah, Eti Nurwening Sholikhah, Woro Rukmi Pratiwi
DOI: 10.7324/JAPS.2022.120814Pages: 137-147
Neutralization of Naja naja and Daboia russelii snake venoms by aqueous plant extracts
Adwait M. Deshpande, K. Venkata Sastry, Satish B. Bhise,
DOI: 10.7324/JAPS.2022.120910Pages: 086-095
Integrating molecular docking and molecular dynamics simulations to evaluate active compounds of Hibiscus schizopetalus for obesity
Purnama Dewi Yuli Astuti, Fadilah Fadilah, Saran Promsai, Anton Bahtiar
DOI: 10.7324/JAPS.2024.158550Pages: 176-187
