Identification of Staphylococcus strain CH1-8 and its oil-degradation
Sirilak Namwong, Somboon Tanasupawat
DOI: 10.7324/JAPS.2014.4115Pages: 024-029
Characterization and lipolytic activity of lactic acid bacteria isolated from Thai fermented meat
Somboon Tanasupawat, Mukkharin Phoottosavako, Suwimon Keeratipibul
DOI: 10.7324/JAPS.2015.50302Pages: 006-012
Enhanced production of thermostable lipase from Bacillus cereus ASSCRC-P1 in waste frying oil based medium using statistical experimental design
Ghada E. A. Awad, Hanan Mostafa, Enas N. Danial, Nayera A.M. Abdelwahed, Hassan M. Awad
DOI: 10.7324/JAPS.2015.50902Pages: 007-015
Purification and Characterization of Extracellular Lipase from Staphylococcus epidermidis (MTCC 10656)
Sirisha Edupuganti, Lakshmi Parcha, Lakshmi Narasu Mangamoori
DOI: 10.7324/JAPS.2017.70108Pages: 057-063
Identification and lipolytic activity of Bacillus and Staphylococcus strains from shrimp paste (Ka-pi)
Rungsima Daroonpunt, Patcharin Saeng-in, Somboon Tanasupawat
DOI: 10.7324/JAPS.2019.90404Pages: 024-029
Characterization of ethyl acetate and methanol extracts of Commiphora myrrha and evaluating in vitro anti-diabetic and anti-obesity activities
Heba Abdel-Hady, Eman Ahmed El-Wakil, Eman Abdalla Morsi
DOI: 10.7324/JAPS.2019.90906Pages: 038-044
Lipolytic activity of Itb1.1 and Lk3 thermostable lipases expressed in Escherichia coli and Pichia pastoris
Dimas Frananta Simatupang, Made Puspasari Widhiastuty, Fida Madayanti, Akhmaloka Akhmaloka
DOI: 10.7324/JAPS.2022.120905Pages: 034-042
UHPLC-ESI-MS analysis of Javanese Tamarindus indica leaves from various tropical zones and their beneficial properties in relation to antiobesity
Tri Wiyono, Andri Frediansyah, Eti Nurwening Sholikhah, Woro Rukmi Pratiwi
DOI: 10.7324/JAPS.2022.120814Pages: 137-147
Integrating molecular docking and molecular dynamics simulations to evaluate active compounds of Hibiscus schizopetalus for obesity
Purnama Dewi Yuli Astuti, Fadilah Fadilah, Saran Promsai, Anton Bahtiar
DOI: 10.7324/JAPS.2024.158550Pages: 176-187
