In vitro α-glucosidase inhibition and antioxidant activities of partially purified Antidesma bunius fruit and Gynura nepalensis leaf extracts
Noel Quiming, Joannes Luke Asis, Marilou Nicolas, Dhennis Versoza, Michael Russelle Alvarez
DOI: 10.7324/JAPS.2016.60515Pages: 097-101
Effects of osmotic shock on production of β-carotene and glycerol in a naturally isolated strain of Dunaliella salina
Nima Montazeri-Najafabady, Manica Negahdaripour, Mohammad Hossein Salehi, Mohammad Hossein Morowvat, Saeedeh Shaker, Younes Ghasemi
DOI: 10.7324/JAPS.2016.60825Pages: 160-163
In-Vitro Antidiabetic and Antioxidant Activity of Various Leaf Extracts of Detarium microcarpum
Jane David, Ezekiel O. Afolabi, Stephen O. Ojerinde, Paul N. Olotu, Francis M. Agwom, Ukpe Ajima
DOI: 10.7324/JAPS.2017.70617Pages: 127-131
Chemical study and evaluation of antioxidant activity and α-glucosidase inhibition of Myrciaria strigipes O. Berg (Myrtaceae)
Rafael D. Faitanin, João V. D. Gomes, Patrícia M. Rodrigues, Luís Fernando T. de Menezes, Álvaro C. Neto, Rita C. R. Gonçalves, Rodrigo R. Kitagawa, Dâmaris Silveira, Claudia M. Jamal
DOI: 10.7324/JAPS.2018.8317Pages: 120-125
Isolation of flavonol rhamnosides from Pometia pinnata leaves and investigation of α-glucosidase inhibitory activity of flavonol derivatives
Fadhila Utari, Afrizal Itam, Syafrizayanti Syafrizayanti, Widya Hasvini Putri, Masayuki Ninomiya, Mamoru Koketsu, Kaori Tanaka, Mai Efdi
DOI: 10.7324/JAPS.2019.90808Pages: 053-065
Characterization of ethyl acetate and methanol extracts of Commiphora myrrha and evaluating in vitro anti-diabetic and anti-obesity activities
Heba Abdel-Hady, Eman Ahmed El-Wakil, Eman Abdalla Morsi
DOI: 10.7324/JAPS.2019.90906Pages: 038-044
In vitro antimicrobial and α-glucosidase inhibitory potential of enantiopure cycloalkylglycine derivatives: Insights into their in silico pharmacokinetic, druglikeness, and medicinal chemistry properties
Adel Kadri, Kaiss Aouadi
DOI: 10.7324/JAPS.2020.10614Pages: 107-115
Isolation, structure elucidation, and antidiabetic test of vicanicin compound from lichen Teloschistes flavicans
Maulidiyah Maulidiyah, Akhmad Darmawan, Asriani Hasan, Dwiprayogo Wibowo, La Ode Agus Salim, Ansharullah Ansharullah, Faizal Mustapa, Ishmah Farah Adiba Nurdin, Muhammad Nurdin
DOI: 10.7324/JAPS.2020.10111Pages: 001-009
Antidiabetic and antilipidemic effect of Ilex kaushue S.Y. Hu (Aquifoliaceae) leaves’ extract on streptozotocin-induced diabetic mice
Nguyen Thi Huyen, Nguyen Thi Thuy, Nguyen Thi Nhung, Phan Hong Minh, Bui Thanh Tung
DOI: 10.7324/JAPS.2021.1101110Pages: 076-081
α-Glucosidase inhibitor and antioxidant activity of procyanidin, an isolated compound from Quercus gilva Blume leaves
Anastasia Wheni Indrianingsih, Amalia Indah Prihantini, Sanro Tachibana
DOI: 10.7324/JAPS.2022.120520Pages: 213-218
In vitro and in vivo studies of the antidiabetic potential of Red Sea sponge-associated fungus “Aspergillus unguis” isolate SP51-EGY with correlations to its chemical composition
Mona E. Aboutabl, Yousreya. A. Maklad, Mohamed S. Abdel-Aziz, Faten K. Abd El-Hady
DOI: 10.7324/JAPS.2022.120817Pages: 165-178
Development and in-vitro/in-vivo evaluation of film-coated tablets containing Azadirachta indica A. Juss leaf extracts for diabetes treatment
Ngoc Nha Thao Nguyen, Xuan Chu Duong, Kim Nguyet Nguyen, Thi Ngoc Van Nguyen, Thi Trang Dai Nguyen, Thi Thanh Yen Le, Thi Cam Tu Le, Thi Thu Tram Nguyen, Duy Toan Pham
DOI: 10.7324/JAPS.2023.130119Pages: 193-200
Secondary metabolites from the leaves of Terminalia myriocarpa and their α-glucosidase inhibitory potential
Ann G. Boulis, Soheir M. El Zalabani, Neveen S. Ghaly, Omar M. Sabry, May A. El-Manawaty, Ahmed H. Afifi, Farouk R. Melek
DOI: 10.7324/JAPS.2024.170866Pages: 244-251
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