The employment of FTIR spectroscopy and chemometrics for the classification and prediction of antioxidant activities of pumpkin seed oils from different origins

Irnawati Irnawati, Sugeng Riyanto, Sudibyo Martono, Abdul Rohman

DOI: 10.7324/JAPS.2021.110514Pages: 100-107

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Physicochemical properties and antioxidant activities of pumpkin seed oil as affected by different origins and extraction methods

Irnawati Irnawati, Sugeng Riyanto, Sudibyo Martono, Anjar Windarsih, Abdul Rohman

DOI: 10.7324/JAPS.2022.120312Pages: 115–122

Graphical Abstract