New Trends in the Co-crystallization of Active Pharmaceutical Ingredients

Veerendra K. Nanjwade, F. V. Manvi, Shamrez Ali. M, Basavaraj K. Nanjwade, Meenaxi M. Maste

Pages: 01-05

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Stability indicating chromatographic techniques for the determination of pipoxolan HCl

Hala E. Zaazaa, Afaf O. Mohamed, Mohamed Abdelkawy and Maha A.Hawwam

DOI: 10.7324/JAPS.2013.31011Pages: 066-073

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Thermal analysis on phase sensitive granisetron in situ forming implants

Evren ALGIN YAPAR, Tamer BAYKARA

DOI: 10.7324/JAPS.2014.40702Pages: 010-013

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Determination of Benzalkonium Chloride in Ophthalmic Solutions by Stability-Indicating HPLC Method: Application to a Stability Study

Hashem AlAani, Yasmin AlNukkary

DOI: 10.7324/JAPS.2016.60513Pages: 080-089

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A Simple and Sensitive HPLC/UV Method for Determination of Meloxicam in Human Plasma for Bioavailability and Bioequivalence Studies

Laila H. Emara, Maha F. Emam, Nesrin F. Taha, Hala M. Raslan, Ahmed A. El-Ashmawy

DOI: 10.7324/JAPS.2016.60702Pages: 012-019

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A Simple RP-HPLC Method Development and Validation for the Simultaneous Estimation of Naproxen and Rabeprazole

Mohammad Firoz Khan, Shaila Sharmin Zuthi, Md. Shahidulla Kayser, Md. Shariful Islam, Sharmeen Asad, Mohammad A. Rashid

DOI: 10.7324/JAPS.2016.601123Pages: 147-152

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Development of Natural Preservative from Silene vulgaris Extract in Topical Formulation under a Challenge Test and its Stability Stud

Smahane BOUKHIRA, Mounyr BALOUIRI, Latifa El MANSOURI, Amal El HAMSAS El YOUBI, Mouna BOUARFA, Siham LEBTAR, Ahmed OUHAMMOU, Dalila BOUSTA

DOI: 10.7324/JAPS.2017.70421Pages: 142-148

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Biochemical Characterization of Recombinant Cu–Zn SOD from Citrus limon Fused to Gliadin Peptides

Ratna Annisa Utami, Sukmadjaja Asyarie, Debbie Soefie Retnoningrum

DOI: 10.7324/JAPS.2018.8117Pages: 115-121

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Development and characterization of microemulsions containing Tiliacora triandra Diels as an active ingredient for antioxidant and melanogenesis stimulating activities

Sitthiphong Soradech, Pokchut Kusolkumbot, Sirinan Thubthimthed

DOI: 10.7324/JAPS.2018.8307Pages: 046-054

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Formulation and Evaluation of Lactic Acid Bacteria Fermented Brassica juncea (Mustard Greens) Pickle with Cholesterol Lowering Property

Chaiyavat Chaiyasut, Periyanaina Kesika, Sasithorn Sirilun, Sartjin Peerajan, Bhagavathi Sundaram Sivamaruthi

DOI: 10.7324/JAPS.2018.8405Pages: 033-042

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In vitro and In vivo Anti-inflammatory Activities of Coptosapelta flavescens Korth Root’s Methanol Extract

Khemasili Kosala, Moch. Aris Widodo, Sanarto Santoso, Setyawati Karyono

DOI: 10.7324/JAPS.2018.8907Pages: 042-048

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A novel combination of Soluplus® and Poloxamer for Meloxicam solid dispersions via hot melt extrusion for rapid onset of action—part 1: dissolution and stability studies

Maha F. Emam, Nesrin F. Taha, Laila H. Emara

DOI: 10.7324/JAPS.2021.110218Pages: 141-150

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