Antimicrobial and Antioxidant Potential of Selected Seaweeds from Kodinar, Southern Coast of Saurashtra, Gujarat, India
Kannan Karthikeyan, Kewlani Shweta, Ganapathi Jayanthi, Kolanthasamy Prabhu, Ganapathy Thirumaran
DOI: 10.7324/JAPS.2015.50706Pages: 035-040
Screening of in vitro cytotoxic activity of brown seaweeds against hepatocellular carcinoma
Suja Gunasekaran, Vinoth Kumar Thirumalairaj, Lakshmana Senthil Shanmugasokan, Suganya Pitchai, Rincy Yesudas, Amrutha Chacko
DOI: 10.7324/JAPS.2017.70509Pages: 051-055
Sterols compositions, antibacterial, and antifouling properties from two Malaysian seaweeds: Dictyota dichotoma and Sargassum granuliferum
Kamariah Bakar, Habsah Mohamad, Hock Seng Tan, Jalifah Latip
DOI: 10.7324/JAPS.2019.91006Pages: 047-053
Brown seaweed phenolics and photosynthetic pigments: Bioavailability, challenges, and potential applications in food industries
Ratih Pangestuti, Eko Susanto, Evi Amelia Siahaan, Heli Siti Halimatul Munarwoh, Andriati Ningrum, Lukita Purnamayati
DOI: 10.7324/JAPS.2024.121531Pages: 001-018
