Development and Validation of LC-APCI-MS Method for the Estimation of Ellagic acid in Fresh and Processed Fruit Products
Krishna Veni N., Meyyanathan S N., Gowramma B., Babu B and Elango K
DOI: 10.7324/JAPS.2013.30302Pages: 008-012
Sub-chronic oral administration of the ethanolic extracts of dried Terminalia chebula mature fruits in streptozotocin (STZ)-induced type 2 diabetes mellitus (T2DM) model of Long-Evans (L-E) rats improve glycemic, lipidemic and anti-oxidative status
Rubaiat Nazneen Akhand, Sohel Ahmed, Amrita Bhowmik and Begum Rokeya
DOI: 10.7324/JAPS.2013.3506Pages: 027-032
Comparative evaluation of the analgesic activity of several populations of Tunisian Citrullus colocynthis Schrad. immature fruits
Belsem Marzouka, Ehsen Haloui, Nadia Fenina, Mahjoub Aouni, Zohra Marzouk
DOI: 10.7324/JAPS.2013.31028Pages: 156-160
Screening and characterization of β-glucosidase production by Saccharomyces cerevisiae
Sasithorn Sirilun, C. Chaiyasut, Noppawat Pengkumsri, Sartjin Peerajan, Khontaros Chaiyasut, Prasit Suwannalert, Bhagavathi Sundaram Sivamaruthi
DOI: 10.7324/JAPS.2016.60505Pages: 029-035
Anti-bacterial property and anti-nutritional contents of five wild fruits of Assam, India
Anuck Islary, Jatin Sarmah, Sanjay Basumatary
DOI: 10.7324/JAPS.2018.81220Pages: 170-175
Evaluation of antioxidant potential and total phenolic content of exotic fruits grown in Colombia
Nely M. Mejia, Jenny P. Castro, Yanet C. Ocampo, Ruben D. Salas, Carla L. Delporte, Luis A. Franco
DOI: 10.7324/JAPS.2020.10906Pages: 050-058
Vitex agnus-castus: Botanical features and area, chemical composition of fruit, pharmacological properties, and medicinal uses
Grigory Vasilievich Adamov, Tamara Danilovna Rendyuk, Olga Leonidovna Saybel, Tamara Darizhapovna Dargaeva, Andrey Nikolaevich Tsitsilin, Dmitry Olegovich Bokov
DOI: 10.7324/JAPS.2022.120304Pages: 034–044
