Comparison between solvent evaporation and supercritical CO2 technology in taste-masking of Azithromycin bitter-taste using pH-sensitive Eudragit EPO or Eudragit S100 polymers
Hadeia Mashaqbeh, Rana Obaidat, Mo’tasem M. Alsmadi, Tamara Athamneh
DOI: 10.7324/JAPS.2024.171403Pages: 131-138
