Application of Natural Deep Eutectic Solvent-Based Ultrasonic Assisted Extraction of Total Polyphenolic and Caffeine Content from Coffe Beans (Coffea Beans L.) For Instant Food Products
Islamudin Ahmad, Adela Surya Pertiwi, Yulietta Heryani Kembaren, Arif Rahman, Abdul Mun’im
DOI: 10.7324/JAPS.2018.8819Pages: 138-143
Antimutagenic and antioxidative effects of polysaccharides isolated from the water extract of Ganoderma lucidum
Hyeong-Ryeol Lee, Heung-Bin Lim
DOI: 10.7324/JAPS.2019.90401Pages: 001-007
