The use of spectroscopic methods in combination with multivariate data analysis for determination of omega fatty acids: A review
Irnawati Irnawati, Anjar Windarsih, Angita Rosiana putri, Nurulhidayah Ahmad Fadzillah, Aida Azrina Azmi, Aprilia Kusbandari, Abdul Rohman
DOI: 10.7324/JAPS.2024.139258Pages: 045-053
