Comparison of Ionic Liquid-Microwave-Assisted Extraction and MAE of Resveratrol from Melinjo (Gnetum gnemon L.) Seeds
Maesya Rachmawati, Imalia Nurrachma Ayuningtyas, S. Sutriyo, Abdul Mun’im
DOI: 10.7324/JAPS.2017.71004Pages: 023-029
Comparison of Ionic Liquid-Microwave-Assisted Extraction and MAE of Resveratrol from Melinjo (Gnetum gnemon L.) Seeds
Maesya Rachmawati, Imalia Nurrachma Ayuningtyas, S. Sutriyo, Abdul Mun’im
DOI: 10.7324/JAPS.2017.71004Pages: 023-029