Ginger extract protects metalaxyl-induced histomorphological and histochemical alterations in testes of albino mice
Saber A. Sakr and Somya Y. Shalaby
Pages: 36-42
The effect of ginger and garlic on the microbial load and shelf life of Kunun-zaki
Edward, K.C., Ohaegbu, C.G.
DOI: 10.7324/JAPS.2012.2538Pages: 150-153
Determination of Atherosclerosis markers changes after HIIT and ginger consumption in response to acute exercise in overweight women
Mohammad Esmaeil Afzalpour, Shila Nayebifar, Tooba Kazemi, Seyed-Hosein Abtahi-Eivary, Mehdi Mogharnasi
DOI: 10.7324/JAPS.2016.60712Pages: 078-084
Microencapsulation Technology of Ginger Oleoresin With Chitosan as Wall Material: A review
Jayanudin, Rochmadi, Moh. Fahrurrozi, Sang Kompiang Wirawan
DOI: 10.7324/JAPS.2016.601232Pages: 209-223
Changes in gut microbiota of alloxan-induced diabetic rats in response to orally administered combined aqueous extracts of olive leaves and ginger
Shatha Alshaer, Feras Darwish El-Hajji, Reem Abu-Tayeh, Iman Basheti, Mohammad A. A. Al-Najjar
DOI: 10.7324/JAPS.2022.120316Pages: 150–159
Zingiber officinale (ginger): A systematic review and meta-analysis on antimicrobial activities
Nurul Hikmah Harun, Mohamad Firdaus Mohamad
DOI: 10.7324/JAPS.2023.8330Pages: 001-011
Endophytic fungi from red ginger (Zingiber officinale var. rubrum) as promising source of antimicrobial and cytotoxic secondary metabolites
Ni Putu Ariantari, Ni Putu Eka Leliqia, I Putu Yogi Astara Putra, Nadzifa Nugraheni, Riris Istighfari Jenie, Edy Meiyanto
DOI: 10.7324/JAPS.2024.178823Pages:
