Chemical study and evaluation of antioxidant activity and α-glucosidase inhibition of Myrciaria strigipes O. Berg (Myrtaceae)
Rafael D. Faitanin, João V. D. Gomes, Patrícia M. Rodrigues, Luís Fernando T. de Menezes, Álvaro C. Neto, Rita C. R. Gonçalves, Rodrigo R. Kitagawa, Dâmaris Silveira, Claudia M. Jamal
DOI: 10.7324/JAPS.2018.8317Pages: 120-125
