Chemical and physical properties of Thai traditional shrimp paste (Ka-pi)
Rungsima Daroonpunt, Masataka Uchino, Yoshimasa Tsujii, Machiko Kazami, Daiki Oka, Somboon Tanasupawat
DOI: 10.7324/JAPS.2016.60509Pages: 058-062
Chemical and physical properties of Thai traditional shrimp paste (Ka-pi)
Rungsima Daroonpunt, Masataka Uchino, Yoshimasa Tsujii, Machiko Kazami, Daiki Oka, Somboon Tanasupawat
DOI: 10.7324/JAPS.2016.60509Pages: 058-062