Effectiveness of Maceration Periods with Different Extraction Solvents on in-vitro Antimicrobial Activity from Fruit of Momordica charantia L.

Yang Lin Yeo, Yin Yin Chia, Chin Hong Lee, Heng Sheng Sow, Wai Sum Yap

DOI: 10.7324/JAPS.2014.401004Pages: 016-023

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Agitation-assisted extraction of total phenolic and flavonoid compounds from lanche leaves [Myrcianthes discolor (Kunth) McVaugh]: Influence of solvent ratio and its impact on antioxidant activity

Juan Ernesto Valdiviezo-Campos, Cinthya Stephany Neglia Cermeño, Segundo Guillermo Ruiz-Reyes

DOI: 10.7324/JAPS.2025.243158Pages:

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