Evaluation of Antioxidant activity of traditional formulation Giloy satva and hydroalcoholic extract of the Curculigo orchioides gaertn

Pradnya Onkar, Jitendra Bangar, Revan Karodi

DOI: 10.7324/JAPS.2012.2733Pages: 209-213

Graphical Abstract

Phytochemical constituents and antioxidant activities of some plants commonly used in Indian traditional diet

Ashwini Prabhu, M. Madhushree, Rekha Punchappady Devasya

DOI: 10.7324/JAPS.2015.501118Pages: 108-112

Graphical Abstract