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Phytochemical Evaluation and Antioxidant activity of Piper cubeba and Piper nigrum

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Chemical Constituents, Larvicidal Effects and Radical Scavenging Activity of Tetracera breyniana Schltdl. (Dilleniaceae)

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DOI: 10.7324/JAPS.2013.3903Pages: 014-018

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Chemical composition, antifungal and antioxidant activity of Pelargonium graveolens essential oil

Ana M. Džamić, Marina D. Soković, Mihailo S. Ristić, Slavica M. Grujić, Ksenija S. Mileski, Petar D. Marin

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Synthesis and elucidation structure of O-para dehydroguaiacol prepared by crude of Brassica oleraceae var alboglabra peroxidase-catalyzed oxidation

Yulia Anita, Galuh Widiyarti, and Jamilah Abbas

DOI: 10.7324/JAPS.2014.40411Pages: 062-065

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In-vitro antioxidative potential of methanolic aerial extracts from three ethnomedicinal plants of Assam: A Comparative Study

Kabita Mahato, Bibhuti Bhusan Kakoti, Sudarshana Borah, Mritunjay Kumar

DOI: 10.7324/JAPS.2015.501219Pages: 111-116

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Chemical composition and antioxidant studies of underutilized part of mangosteen (Garcinia mangostana L.) fruit

Abdul Rohman, Mohamad Rafi, Gemini Alam, Muchtaridi Muchtaridi, Anjar Windarsih

DOI: 10.7324/JAPS.2019.90807Pages: 047-052

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