Quality evaluation of Dendrobium based on ultra-performance liquid chromatography (UPLC) and chemometrics
Caimei Gu, Xiang Zhang, Labin Wu, Xue Jiang, Linfang Huang
DOI: 10.7324/JAPS.2017.70103Pages: 017-023
Quality Assessment and Ecotype Distinction for Panax quinquefolius L. from China and Canada by 1H NMR and Chemometrics
Caimei Gu, Zenghui Wang, Labin Wu, Linfang Huang
DOI: 10.7324/JAPS.2017.70504Pages: 018-023
Application of near- and mid-infrared spectroscopy combined with chemometrics for discrimination and authentication of herbal products: A review
Abdul Rohman, Anjar Windarsih, M A. Motalib Hossain, Mohd Rafie Johan, Md. Eaqub Ali, Nurrulhidayah Ahmad Fadzilah
DOI: 10.7324/JAPS.2019.90319Pages: 137-147
FTIR-based fingerprinting and discriminant analysis of Apium graveolens from different locations
Kartini Kartini, Lis Arifa Dwi Putri, Mochammad Arbi Hadiyat
DOI: 10.7324/JAPS.2020.101208Pages: 062-067
Soybean (Glycine max L.) isoflavones: Chemical composition and its chemometrics-assisted extraction and authentication
Florentinus Dika Octa Riswanto, Abdul Rohman, Suwidjiyo Pramono, Sudibyo Martono
DOI: 10.7324/JAPS.2021.110102Pages: 012-020
The employment of FTIR spectroscopy and chemometrics for the classification and prediction of antioxidant activities of pumpkin seed oils from different origins
Irnawati Irnawati, Sugeng Riyanto, Sudibyo Martono, Abdul Rohman
DOI: 10.7324/JAPS.2021.110514Pages: 100-107
Metabolic fingerprinting of Melastoma malabathricum L. extracts using high-performance liquid chromatography-diode array detector combined with chemometric data analysis
Dian Mayasari, Yosi Bayu Murti, Sylvia Utami Tunjung Pratiwi, Sudarsono Sudarsono
DOI: 10.7324/JAPS.2021.110906Pages: 048-056
Application of elemental fingerprinting for the authentication of tea: A review
Agustina Ari Murti Budi Hastuti, Abdul Rohman
DOI: 10.7324/JAPS.2022.120305Pages: 045–054
The combination of ATR-FTIR and chemometrics for rapid analysis of essential oil from Myrtaceae plants – A review
Islamudin Ahmad, Jihan Azmi Nur Fikri, Ayun Erwina Arifianti, Sarini Abdullah, Abdul Munim
DOI: 10.7324/JAPS.2022.120604Pages: 030-042
Application of metabolomics on marine sponges and sponge-associated microorganisms: A review
Putu Oka Samirana, Riris Istighfari Jenie, Yosi Bayu Murti, Erna Prawita Setyowati
DOI: 10.7324/JAPS.2022.120702Pages: 018-033
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Vibrational spectroscopy in combination with chemometrics as an emerging technique in the authentication of coffee: A review
David Fernando, Anindya Rahmanina, Abdul Rohman, Djoko Santosa
DOI: 10.7324/JAPS.2023.130302Pages: 012-022
Phenolics profile and antioxidant activities of in vitro propagules and field-raised plant organs of Curculigo latifolia
Abdul Halim Umar, Diah Ratnadewi, Mohamad Rafi, Yohana Caecilia Sulistyaningsih, Hamim Hamim
DOI: 10.7324/JAPS.2023.55995Pages: 168-185
The use of spectroscopic methods in combination with multivariate data analysis for determination of omega fatty acids: A review
Irnawati Irnawati, Anjar Windarsih, Angita Rosiana putri, Nurulhidayah Ahmad Fadzillah, Aida Azrina Azmi, Aprilia Kusbandari, Abdul Rohman
DOI: 10.7324/JAPS.2024.139258Pages: 045-053
Polyphenol content and antioxidant capacities of Graptophyllum pictum (L.) extracts using in vitro methods combined with the untargeted metabolomic study
Feda Anisah Makkiyah, Eldiza Puji Rahmi, Fachrur Rizal Mahendra, Faizal Maulana, Rini Anggi Arista, Waras Nurcholis
DOI: 10.7324/JAPS.2024.153548Pages: 055-063
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